Batter Royale Dessert Decorating Showdown for Teens (Ages 12-18)

Friday, February 2, 2024

Batter Royale dessert decorating challenge

#Let's Get Ready to CRUMBLE!

Cookies and creativity will clash this February! Battle Royale is back for another batch! This semi-annual Dessert Decorating Showdown returns to take over Teen Advisory Board February 12 - 23.

#Are you up for the challenge?

Teens: You'll have 30 minutes to create a unique design, inspired by the magical fantasy world of Crumbs by Danie Stirling. We'll provide the tools and the decorating supplies. You bring the creativity! One winner will be selected from each participating library branch to battle it out on the Library's Instagram. The picture of the dessert with the most likes will take home the 2024 Championship Title and some serious bragging rights! 


#Join us at Teen Advisory Board!


#Looking for Inspiration?

This competition is no cakewalk! Come prepared with these fun book recommendations:

Crumbs by Danie Stirling

Falling in love just got sweeter in this charming, romantic YA graphic novel from WEBTOON, the #1 digital comic platform. Ray, a young seer struggling with her powers, discovers first love and friendship in her town's magic bakery.

In a very special town, there’s an even more unusual bakery with a selection of baked treats hand-crafted to help your dreams come true. For Ray, a quiet young woman with special powers of her own, the order is always the same: a hot tea with a delicious side of romance. When Ray meets Laurie, the kind barista who aspires to be a professional musician, she gets a real taste of love for the first time. 

Cupcake Decorating Lab by Bridget Thibeault

Discover easy, accessible, and fun techniques for making beautifully decorated cupcakes with Cupcake Decorating! This mini-book, filled with the top projects from the best-selling Cupcake Decorating Lab, is an inspirational guide, with instructions for basic techniques, such as frosting cupcakes with an offset spatula; using a piping bag and tips; flooding cupcake tops with icing; frosting with chocolate ganache; and tinting buttercream.

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